Bake like in the good old days, using renewable energy
The WOODSTONE PLUS is a true hybrid oven based on the proven UNIVERSAL PLUS annular tube technology, with an additional wood-fired chamber. It can be heated - depending on your preference and with just a 60-minute conversion at the oven's front - using logs or pressed wood briquettes. Alternatively, it can be equipped with a conventional oil or gas burner.
The WOODSTONE PLUS combines the well-known and appreciated benefits of the annular tube oven with reduced energy costs thanks to wood - a renewable and CO2 neutral energy source. The ash is conveniently removed via a dedicated drawer.
Advantages of the WOODSTONE PLUS
Natural and gentle heat transfer thanks to stone baking
Unmatched baking results due to high energy reserves, soft radiant heat and low Delta T
Powerful steam units integrated directly into the baking decks
Flexible baking at a single temperature for 95% of common bakery products
Very low energy costs and minimal maintenance expenses
Hybrid oven: logs, pressed wood briquettes, oil or gas - conversion in 60 minutes
CO2 neutral with wood heating - renewable energy
WOODSTONE PLUS performance
A hybrid stone hearth oven with exceptional performance
6-15 m²
Baking surface
Depending on configuration
95%
Bakery products
Baking at a single temperature
60 min
Fuel changeover
Quick conversion
CO2
Neutral with wood
Renewable energy
4
Fuel types
Wood, briquettes, oil, gas
140+ yrs
HEIN expertise
Since 1882
Technical specifications
All specifications of the WOODSTONE PLUS oven
| Oven type | Annular tube oven with additional wood-fired chamber |
| Fuels | Logs, pressed wood briquettes, oil, gas |
| Baking surface | 6 to 15 m² depending on configuration |
| Steam system | Powerful steam units integrated directly into the baking decks |
| Baking mode | Stone baking - soft radiant heat, low Delta T |
| Fuel conversion | Changeover in 60 minutes from the oven front |
| Ash removal | Dedicated drawer for easy ash removal |
| Front panel | Stainless steel or antique black finish |
| Certification | CE, manufactured in Luxembourg |
| Applications | Traditional bread, baguettes, speciality breads, pastries |
HEIN manufactures this oven with a baking surface ranging from 6 to 15 m². Contact us for a custom configuration.
Warranty & HEIN service
HEIN builds equipment made to last. Every WOODSTONE PLUS oven benefits from our quality commitment and our after-sales service network.
Manufacturer's warranty
Complete protection of your investment:
- Manufacturer's warranty according to HEIN conditions
- Manufactured in Luxembourg
- Industrial-grade components
- Rigorous testing before shipment
After-sales service
A network of experts at your service:
- Partner network in 18 countries
- Spare parts permanently in stock
- Phone or on-site support
- Updates and preventive maintenance
Documentation & training
Complete resources to master your oven:
- Multilingual user manual
- Complete tutorial videos
- Recipes optimised for stone hearth ovens
- Commissioning training
Brochure and technical data sheet
Photo gallery
Discover the WOODSTONE PLUS oven from every angle
Ready to bake with wood?
Our experts will advise you on choosing the WOODSTONE PLUS configuration suited to your production. From traditional bread to speciality breads, the WOODSTONE PLUS combines tradition and performance.